Kimchi is a Korean style of fermented vegetables. It’s usually spicy and there are hundreds of ways to make it! We will explore some of them. n n n Maya Moon Cacao Collectiven3349 Adams Avenue,… Read More »[San Diego, Calif.] Hands-on Kimchi Workshop |
Come join us in Linda Vista for our bimonthly meeting & fermented goodies potluck!n nWhere:nnnnBabe Kombucha Tasting Roomn5401 Linda Vista Rd.nSan Diego, CA 92110nnChapter meetings are FREE informal gatherings where local fermentation enthusiasts get together… Read More »[San Diego] Fermenters Club Chapter Meeting & Potluck RSVP (FREE)
Are you still paying $4 or more for a pint of kombucha?! Learn to make it for pennies a pint at home! n This class will cover how to make delicious kombucha safely at home,… Read More »[San Diego] Hands-on Kombucha Workshop |
Learn to brew delicious probiotic kombucha at home for pennies a pint! nNote that at this time we can only ship kits to the continental U.S. nnhttps://www.youtube.com/watch?v=6TLY2bDZ99YnnIn this self-paced course, you will learn everything you need… Read More »Kombucha Master Class [Self-Paced] with 1 Gallon Kombucha Kit
Learn how to stock your fridge with homemade fermented probiotic condiments! n Next date: TBD n Ever give a second thought to how condiments, popular flavor “sidekicks” to our main courses, are made? Often overlooked,… Read More »[San Diego] Fermented Sidekicks Hands-on Workshop |
Learn how to make the perfect crunchy pickle!n n n n Next Class is Saturday, July 24, 2021 from 1pm to 3pm n n n Well spaced, Outdoor yoga studio/tent space in Carlsbad (Carlsbad Village… Read More »[Carlsbad] Ferment the Perfect Pickle Hands-on Workshop
Learn how to make the perfect loaf of sourdough bread! n Saturday, March 25, 2023n4p-6:30pm n Babe Kombucha n5401 Linda Vista Rd.nSan Diego, CA 92110n You will learn all about sourdough, and how to make your… Read More »[San Diego] Sourdough Bread Hands-on Workshop
Two lbs. (1 quart, 908 g) of delicious, vegan, vitamin-packed, probiotic-rich fermented sauerkraut! n This is one of our most original sauerkraut recipes. We dehydrate fresh organic strawberries, then mix them in with shredded cabbage,… Read More »LIMITED EDITION Organic Strawberry Sauerkraut
Learn how to make the perfect crunchy pickle!n n Includes your own take-home mason jar of seasonal pickles! n n LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and… Read More »[San Diego] Ferment the Perfect Pickle Hands-on Workshop
Are you still paying $4 or more for a pint of kombucha?! Learn to make it for pennies a pint at home! n This class will cover how to make delicious kombucha safely at home,… Read More »[North County San Diego] Hands-on Kombucha Workshop