Are you still paying $4 or more for a pint of kombucha?! Learn to make it for pennies a pint at home!

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This class will cover how to make delicious kombucha safely at home, including secondary flavoring and carbonation.

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  Class time is 11:00am til about 1:30pm

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  Includes your own SCOBY and a take-home swing-top bottle of seasonal kombucha!

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  • LEARN: We’ll explain fermentation and have a brief discussion about the benefits of making and eating fermenting foods, and the history and science of kombucha

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  • DEMO: We’ll show you how easy it is to start making fermented foods yourself at home! We’ll demo the techniques for brewing kombucha and also flavoring & carbonating it!

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  • TASTE: We’ll have a variety of various homemade kombucha flavors to sample

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  • DO IT YOURSELF: Roll up your sleeves and make your very own bottle of kombucha with seasonal flavors.

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SAVE $5 when you bring a friend! (Each guest must have a ticket).

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We’ll be sipping on Babe high-alcohol kombucha (if you’ve made at least 21 trips around the sun, that is.)