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Fermentation 101 Master Class [Self-Paced]

Learn about the basics of food fermentation, and all the reasons why you should be fermenting at home!n

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  • How Does Fermentation Work?
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  • What does Fermentation do for Food (and for us)
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    Fermentation Vs. Pickling- What’s the Difference?
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    Top 10 Tips for New Fermenters
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    Fermentation 101 Final Exam
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    Tips for New Fermenters [Download]
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Learn more about the course here.

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This is a Self-Paced Course

nTake this self-paced, on-demand course, let by an expert fermenter!n

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  • Learn at your own pace
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  • Access content any time, 24/7/365 (never expires)
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About the Instructor

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nnFounder and Chief Fermentation Officer, Fermenters ClubnnAustin Durant has been playing with his food his whole life, and fermenting it for over ten years.nn

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He has taught over 100 classes (online courses and hands-on workshops) on fermented food traditions such as sauerkraut, pickles, kimchi, kombucha, miso, as well as seasonal specialties. He writes and shares recipes, videos and other fermentation adventures on his blog.

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